Culture Medium Manufacturers

Babio’s M17 Broth supports lactic streptococci growth for yogurt and cheese making. Ideal for dairy fermentation, starter cultures, and lab microbiology studies.

Babio’s mCPC Medium isolates Vibrio vulnificus with FDA compliance. Ideal for microbiology labs, food safety testing, and aquatic pathogen research.

Babio’s Premium MRS Broth ensures reliable lactic acid bacteria isolation and enumeration for dairy product safety, fermentation quality control, and food microbiology testing.

Discover Babio's MR-VP Broth for precise Methyl Red and Voges-Proskauer tests, ideal for bacterial differentiation in food safety, clinical microbiology, and labs.

Hugh Leifson Agar for Aerobic and Anaerobic Bacterial Testing | Essential Microbiology Medium for Glucose Metabolism

OGYE Agar is a high-performance culture medium specifically designed for the isolation and enumeration of yeasts and molds in various food products. Enhanced with the antimicrobial agent oxytetracycline, this medium effectively suppresses bacterial growth, ensuring accurate results in microbiological analysis.