Mannitol Fermentation Tube

BABIO supplies high-quality Mannitol Fermentation Tube for bacterial carbohydrate fermentation testing in microbiology laboratories. The Mannitol Fermentation Tube is widely used for pathogen identification, including Staphylococcus aureus, Enterobacteriaceae, and other clinically significant bacteria in food safety testing, clinical diagnostics, veterinary microbiology, and pharmaceutical quality control workflows.

BABIO Mannitol Fermentation Tube enables accurate detection of mannitol fermentation activity through colorimetric pH indicators. Mannitol-positive bacteria produce acid, turning the medium yellow, while negative strains remain blue or blue-green, supporting reliable bacterial differentiation in microbiology culture media and rapid biochemical testing applications.

The Mannitol Fermentation Tube comes in sterile glass ampoules with 20 tubes per box, stable room-temperature storage, and a one-year shelf life. It supports microbial quality control, bacterial fermentation analysis, and routine laboratory identification with strong sensitivity and consistent results. Learn more about BABIO microbiology diagnostic products at BABIO Official Website.