Babio’s Kligler Agar is a nutrient-rich microbiology culture medium for identifying Gram-negative intestinal bacteria, including enteric pathogens. Its formula, with peptones from casein and meat, yeast extract, lactose, and glucose, supports robust bacterial growth and differentiation. Phenol red indicates lactose fermentation, while ammonium iron(III) citrate and sodium thiosulfate detect hydrogen sulfide production. Essential for clinical diagnostics, food safety testing, and intestinal bacteria analysis, Babio’s Kligler Agar ensures reliable microbial identification. Visit Babio for details.
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